Nov 22

Join us on Turkey Day

Thanksgiving Brunch in the FrontRunner

Thanksgiving Brunch in the FrontRunner
Next Event Thursday November 22 10:30 am - 12:30 pm

Spend a Thanksgiving morning with The Great Race Place.

Bring your family together for a delicious meal at the FrontRunner Brunch on Thanksgiving Day. With brunch favorites and unique options crafted by our Executive Chef, take in gorgeous vistas from this signature dining spot at Santa Anita. Plus, imbibe in limitless mimosas while you leave the cooking to us!

Two time slots available:

10:30 am – 12:30 pm OR 2:30 pm – 4:30 pm

Your FrontRunner Brunch Ticket ($95) includes:

  • Thanksgiving Brunch (at your selected time slot, see above)
  • Limitless mimosas or Non-alcoholic options

Special kids menu available for ages 3-12 ($40)

Note: Children 2 and under are free. Must be 21 or over to receive Limitless Mimosas. Guests may only hold a table at the allocated time slot. If you would like to reserve a table outside of that time slot, please make a reservation at (626) 574-1035.


Santa Anita Juice Bar

Valencia Orange | Ruby Grapefruit | Green Giant | Citrus & Chia Seeds


House Baked Cranberry Scones | Muffins | Danish & Butter Croissants

Banana Bread | Panettone| Homemade Jams & Orange Honey

Yogurt Berry Parfait

Plain Greek Yogurt | Granola | Berries

Fresh Seasonal Fruits & Berries

Cantaloupe | Honeydew | Pineapple | Field Berries | Mango | Grapes


Autumn Pumpkin Soup

Gala Apple | Cinnamon Cheese Curd

Shrimp Cocktail & Cajun Prawns & Baby Shrimp Cocktail

Meyers Lemon | Cocktail Sauce | Chili Aioli

Smoked Scottish Salmon

Mini Bagels | Crispy Capers | Red Onion | Whipped Cream Cheese
Red Snapper Ceviche

Orange | Bell Peppers |Cilantro | Red Onion
Organic Deviled Eggs

Sweet Paprika | Garden Herbs

Kale Caesar Salad

Focaccia Croutons |Shaved Parmesan | Light Caesar Dressing

Roasted Harvest Squash

Salted Pumpkin Seeds| Brown Butter Vinaigrette

Californian Vegetables Antipasti & Balsamic Syrup

Bell Pepper | Cauliflower | | Cremini Mushrooms

Grilled Sweet Potato & Pears

Goat Cheese | Hazelnuts | Thyme Aioli


Maple Roasted Tom Turkey                                                      Honey Baked Ham
Pear & Crispy Sage Stuffing                                                        Mashed Sour Cream Potato
Farm Parsnips & Honey Carrots                                                 Young Brussel Spouts

Fingerling & Bacon Potato                                                          Apple Horseradish

Orange Cranberry Sauce & Pan Gravy                                         Grain Mustard


Gulf Shrimp & Stone Milled Grits | Chorizo | Scallion & Sweet Peppers

Frittata Bianca | Asparagus | Basil Ricotta | Bell Pepper | Tomato Jam

Roasted Salmon |Orange Polenta| Harvest Succotash| Citrus Butter

Pumpkin Pancake | Brown Sugar Sour Cream | Maple Syrup

Belgium Nutella Waffle | Vanilla Sauce



Sweet Treats

Maple Sugar Apple Fritter                                                       S’mores Bar

Chocolate Espresso Cookies & Sea Salt                                 Yogurt Orange Panna Cotta

Traditional Pecan Pie | Whipped Cream                               Oreo | Ice Cream Sandwich

Pumpkin Cheese Cake | Cinnamon Vanilla Cream              Grand Ma’s Apple Strudel


Kid’s Buffet

Veggies & Dip
Fresh Fruit & berries
Yogurt Parfaits
Peanut Butter & Jelly Sandwiches
Chicken Tenders
Tater Tots
Rice Krispy Treats

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